Prices for accommodation at Engeltofta Sea Lodge Hotel >>
Contact us for questions, price or reservation at: or +46 26-996 60
Engeltofta’s classic wedding package:
  • Aperitif (sparkling wine)
  • Three course menu
  • Wine package with house wines:
    • Starter wine, one glass
    • Main course wine 1.5 glass
    • Desert wine 4 cl.
  • Coffee and avec
  • Consultation before your wedding day
The banquet hall and bar are open until 02:00. 

PRICE: 1090 SEK/person.
  • Canapés to the apertife: 30 SEK/ person
  • Late meal: Hot dogs served with seafood salad and beverage: 50 SEK/ person
  • Wedding cake on request (Bring your own cake if you want to and we’ll serve it for you!)
  • Light, sound or entertainment of any kind
  • Anything else, please let us know.

Main courses:

Starter alternative 1
Tapas: Six flavours from the sea: ceviche made of scallop, salmon, prawns, chilli, mango and lime
Salmon and cream cheese terrine
Caviar from Kalix (Kalixrom) with classic tastes
Mousse of smoked Baltic herring on fried kavring (bread)
Crayfish toast
Gubbröra with browned butter
Starter alternative 2
Classic toast skagen served with red onion, caviar from Kalix, dill and lemon
Starter alternative 3
Beef Carpaccio with truffle aioli, roasted pine nuts, balsamic vinegar, olive oil, Parmesan cheese and arugula.
Main course alternative 1

Low temperatured boar sirloin served with mixed root vegetables, smoked pork from Siljan, herb butter and port wine sauc

Main course alternative 2
Veal or beef fillet with potato cake, topped with Västerbotten cheese, whiskey sauce and seasonal vegetables
Main course alternative 3
Cod with lemon puree, brown butter, hand-peeled shrimp and grated horseradish.
Deserts alternative1
Chocolate terrine with caramelised nuts and raspberry compote
Deserts alternative 2
Cheesecake with flavours of strawberry and lime, topped with white chocolate